Meet The Chef Of The New StoneRose Restaurant
Jason Lipnicki
The executive chef at the helm of The StoneRose Restaurant, that we have been profiling this month, is Jason Lipnicki. Jason is no stranger to the Philadelphia area, as he has worked at some of the area’s finest restaurants. His most recent stop? Mt Airy’s own Geechee Girl Rice Cafe.
Prior to Geechee Girl, Jason also made his mark on other great Philadelphia institutions, such as The Four Seasons, Caribou Cafe and Standard Tap. With StoneRose, Jason has designed a menu that will provide a broad range of options to please all types of people from Vegetarians to Carnivores, to hearty appetites and those looking for a lite snack. Most of all, the goal of Lipnicki’s menu is to make you feel comfortable with the food and keep you coming back for more! A Grand Opening is scheduled for this weekend followed by all day dining menus being announced sometime next week. For now, The StoneRose opens at 5PM.
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